{"id":263,"date":"2021-01-11T18:28:37","date_gmt":"2021-01-11T18:28:37","guid":{"rendered":"https:\/\/pastafantasy.com\/test-it\/2021\/01\/11\/reginette-con-peperoni-allaceto-balsamico-e-mandorle\/"},"modified":"2021-01-11T18:28:37","modified_gmt":"2021-01-11T18:28:37","slug":"reginette-con-peperoni-allaceto-balsamico-e-mandorle","status":"publish","type":"post","link":"https:\/\/pastafantasy.it\/reginette-con-peperoni-allaceto-balsamico-e-mandorle\/","title":{"rendered":"Pasta con Peperoni all\u2019Aceto Balsamico e Mandorle"},"content":{"rendered":"\n<p>Questa ricetta \u00e8 cos\u00ec facile e veloce che la puoi servire in qualsiasi giorno della settimana ma \u00e8 anche cos\u00ec delicata da essere perfetta per una cena con gli amici. E indovina? Tutti l\u2019adoreranno!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico.jpg\" alt=\"Pasta ai Peperoni con Balsamico dall'alto con sopra i peperoni e le mandorle\" data-skip-lazy class=\"wp-image-1124\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p>Questa pasta cremosa con peperoni \u00e8 la ricetta perfetta ed accogliente di cui abbiamo bisogno in questo momento. La pasta \u00e8 condita con un sugo di peperoni impreziositi dal gusto inconfondibile dell\u2019aceto balsamico che la rendono davvero deliziosa. L\u2019aceto balsamico aggiunge un sapore dolciastro, un profumo raffinato ed unico a questa pasta cremosa.<\/p>\n\n\n\n<p>E cosa dire di questo tipo di pasta? \u00c8 bellissima e io la adoro!<\/p>\n\n\n\n<p>E che dire di questo tipo di pasta? \u00c8 cos\u00ec bello e lo adoro! Scopri anche le <strong><a href=\"\/reginette-alle-coste\">Reginette alle Coste<\/a><\/strong>.<\/p>\n\n\n\n<p>Se ti piacciono i peperoni, dai un'occhiata alla mia deliziosa <strong><a href=\"\/torta-salata-di-peperoni\">Torta Salata ai Peperon<\/a><\/strong>i e alle mie <strong><a href=\"\/pennette-con-melanzane-e-peperoni\">Pennette con Melanzane e Peperoni<\/a><\/strong><\/p>\n\n\n[feast_advanced_jump_to]\n\n\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"850\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-2.jpg\" alt=\"Pasta ai Peperoni al Balsamico con sopra peperoni, philadelphia e mandorle\" class=\"wp-image-1123\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-2.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-2-360x255.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-2-768x544.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-2-720x510.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-allAceto-Balsamico-2-180x128.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 id=\"istruzioni\"   ><strong>Istruzioni<\/strong><\/h2>\n\n\n\n<p>Per prima cosa ho lavato e mondato i peperoni, poi li ho tagliati a listarelle. In una pentola ho scaldato l\u2019olio con la cipolla finemente tritata, ho unito i peperoni che ho fatto rosolare per un minuto. Li ho irrorati con l\u2019aceto balsamico e li ho lasciati cuocere con un coperchio.<\/p>\n\n\n\n<p>In una pentola con abbondante acqua bollente salata, ho cucinato la pasta.<\/p>\n\n\n\n<p>In una ciotola ho mescolato il formaggio e delle foglioline di timo con dell\u2019acqua di cottura della pasta per renderlo molto cremoso.<\/p>\n\n\n\n<p>Ho scolato la pasta un minuto prima, l\u2019ho trasferita direttamente nella pentola con i peperoni all\u2019aceto balsamico, ho aggiunto la crema di formaggio, le mandorle e ho mescolato il tutto per amalgamare gli ingredienti.<\/p>\n\n\n\n<p>Ho servito le mie Reginette con peperoni all\u2019aceto balsamico guarnendo il piatto con le mandorle.<\/p>\n\n\n\n<p>&nbsp;<\/p>\n\n\n\n<h2 id=\"ricette-che-potrebbero-piacerti\"   >Ricette che potrebbero piacerti:<\/h2>\n\n\n<div class='feast-category-index  feast-recipe-index'><ul class=\"fsri-list feast-grid-half feast-desktop-grid-fourth\"><li class=\"listing-item\"><a href=\"https:\/\/pastafantasy.it\/sfogliatine-prosciutto-crudo-mozzarella-e-pomodoro\/\"><img width=\"360\" height=\"480\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/galette-crudo-mozzarella-IMG_39821-2-360x480.jpg\" class=\" wp-post-image\" alt=\"sfoglie-crudo-mozzarella-su-piattini-e-tagliere-tovagliolo-sul-lato\" data-pin-nopin=\"true\" aria-hidden=\"true\" loading=\"lazy\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/galette-crudo-mozzarella-IMG_39821-2-360x480.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/galette-crudo-mozzarella-IMG_39821-2-720x960.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/galette-crudo-mozzarella-IMG_39821-2-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Sfogliatine Prosciutto Crudo, Mozzarella e Pomodoro<\/div><\/a><\/li><li class=\"listing-item\"><a href=\"https:\/\/pastafantasy.it\/spaghetti-con-asparagi-e-gamberoni\/\"><img width=\"360\" height=\"480\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/06\/Pasta-con-Asparagi-e-Gamberoni-1200-360x480.jpg\" class=\" wp-post-image\" alt=\"Una vista dall&#039;alto Spaghetti agli asparagi con gamberi in un piatto bianco con una forchetta. Viene guarnito con asparagi e gamberoni.\" data-pin-nopin=\"true\" aria-hidden=\"true\" loading=\"lazy\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/06\/Pasta-con-Asparagi-e-Gamberoni-1200-360x480.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/06\/Pasta-con-Asparagi-e-Gamberoni-1200-720x960.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/06\/Pasta-con-Asparagi-e-Gamberoni-1200-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Pasta con Asparagi e Gamberoni<\/div><\/a><\/li><li class=\"listing-item\"><a href=\"https:\/\/pastafantasy.it\/penne-aromatiche-m7fga\/\"><img width=\"360\" height=\"480\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/11\/Pasta-con-Acciughe-Capperi-e-Olive-1200-360x480.jpg\" class=\" wp-post-image\" alt=\"Una vista dall&#039;alto della Pasta aromatica in un piatto bianco su lino blu\" data-pin-nopin=\"true\" aria-hidden=\"true\" loading=\"lazy\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/11\/Pasta-con-Acciughe-Capperi-e-Olive-1200-360x480.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/11\/Pasta-con-Acciughe-Capperi-e-Olive-1200-720x960.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/11\/Pasta-con-Acciughe-Capperi-e-Olive-1200-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Pasta con Acciughe, Capperi e Olive<\/div><\/a><\/li><li class=\"listing-item\"><a href=\"https:\/\/pastafantasy.it\/cobbler-alle-pesche-e-lamponi\/\"><img width=\"360\" height=\"480\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Cobbler-pesche-e-lamponi-1200-360x480.jpg\" class=\" wp-post-image\" alt=\"Fetta di Cobbler alle pesce e lamponi su piatto bianco. La fetta mostra tutta la frutta al suo interno. \u00c8 servita con una pallina di gelato\" data-pin-nopin=\"true\" aria-hidden=\"true\" loading=\"lazy\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Cobbler-pesche-e-lamponi-1200-360x480.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Cobbler-pesche-e-lamponi-1200-720x960.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Cobbler-pesche-e-lamponi-1200-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Cobbler alle Pesche e Lamponi<\/div><\/a><\/li><\/ul><\/div>\n\n\n<p class=\"has-background\" style=\"background-color:#f1dad6\"><strong><em><strong><em>Mi piacerebbe sapere cosa ne pensi. Inoltre, se fai questa ricetta, assicurati di taggarmi su <\/em><\/strong><a href=\"https:\/\/www.instagram.com\/pastafantasy\/\"><strong>Instagram<\/strong><\/a><strong>!<\/strong><\/em><\/strong> <strong>Per rimanere aggiornato con le ultime ricette, seguimi su <a href=\"https:\/\/www.pinterest.it\/pastafantasi\/_created\/\">Pinterest<\/a> e unisciti alla mia mailing list.<\/strong><\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div id=\"recipe\"><\/div><h2 id=\"ricetta\"  >Ricetta<\/h2><div id=\"wprm-recipe-container-1762\" class=\"wprm-recipe-container\" data-recipe-id=\"1762\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-pastafantasyit-3\"><div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/01\/Pasta-con-Peperoni-allAceto-Balsamico-1200-180x180.jpg\" class=\"attachment-150x150 size-150x150\" alt=\"Pasta ai Peperoni con Balsamico dall&#039;alto con sopra i peperoni e le mandorle\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/01\/Pasta-con-Peperoni-allAceto-Balsamico-1200-180x180.jpg 180w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/01\/Pasta-con-Peperoni-allAceto-Balsamico-1200-360x360.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/01\/Pasta-con-Peperoni-allAceto-Balsamico-1200-768x768.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/01\/Pasta-con-Peperoni-allAceto-Balsamico-1200-500x500.jpg 500w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/01\/Pasta-con-Peperoni-allAceto-Balsamico-1200-720x720.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/01\/Pasta-con-Peperoni-allAceto-Balsamico-1200.jpg 1200w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n\t<a href=\"https:\/\/pastafantasy.it\/wprm_print\/recipe\/1762\" style=\"color: #444444;background-color: #ffffff;border-color: #777777;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"1762\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#444444\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Stampa Ricetta<\/a>\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fpastafantasy.it%2Freginette-con-peperoni-allaceto-balsamico-e-mandorle%2F&media=https%3A%2F%2Fpastafantasy.it%2Fwp-content%2Fuploads%2Fsites%2F2%2F2021%2F01%2FPasta-con-Peperoni-allAceto-Balsamico-1200.jpg&description=%C2%A0Pasta+con+Peperoni+all%E2%80%99Aceto+Balsamico+e+Mandorle&is_video=false\" style=\"color: #333333;background-color: #ffffff;border-color: #333333;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"1762\" data-url=\"https:\/\/pastafantasy.it\/reginette-con-peperoni-allaceto-balsamico-e-mandorle\/\" data-media=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2021\/01\/Pasta-con-Peperoni-allAceto-Balsamico-1200.jpg\" data-description=\"\u00a0Pasta con Peperoni all\u2019Aceto Balsamico e Mandorle\" data-repin=\"\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#333333\"><path fill=\"#333333\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin Ricetta<\/a>\n\t\n\t\n<\/div>\n<h2 id=\"pasta-con-peperoni-allaceto-balsamico-e-mandorle\"   class=\"wprm-recipe-name wprm-block-text-bold\">\u00a0Pasta con Peperoni all\u2019Aceto Balsamico e Mandorle<\/h2>\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\">Questa ricetta \u00e8 cos\u00ec facile e veloce ma \u00e8 anche cos\u00ec delicata da essere perfetta per una cena con gli amici.<\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-inside\" style=\"border-width: 2px;border-style: ridge;border-color: #777777;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 2px;border-style: ridge;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Preparazione<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\">min<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 2px;border-style: ridge;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Cottura<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">30<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\">min<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 2px;border-style: ridge;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Tempo totale<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">40<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\">min<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Portata: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Primi Piatti<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cucina: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Italiana<\/span><\/div><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Porzioni: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">persone<\/span><\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Chef: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Alessandra<\/span><\/div>\n\n\n\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-1762-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"1762\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Ingredienti&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">350<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Reginette<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">vanno bene anche gli Spaghetti<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">600<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">peperoni tra gialli e rossi<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">180<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">formaggio spalmabile tipo Philadelfia<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">120<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cipolla<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cucchiaio aceto balsamico<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cucchiaio di olio extra vergine di oliva<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-name\">timo fresco<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">q.b.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-name\">sale<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">30<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">mandorle a lamelle<\/span><\/li><\/ul><\/div><\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-1762-instructions-container wprm-block-text-normal\" data-recipe=\"1762\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Istruzioni<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-1762-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Ponete sul fuoco una pentola con abbondante acqua per cucinare la pasta.<\/div><\/li><li id=\"wprm-recipe-1762-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Sbucciate la cipolla e affettatela finemente.<\/div><\/li><li id=\"wprm-recipe-1762-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>In un tegame capiente, scaldate l\u2019olio, unite la cipolla e fate stufare a fuoco lento per 5 minuti.<\/div><\/li><li id=\"wprm-recipe-1762-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Nel frattempo, mondate i peperoni dei semi e filamenti e tagliateli a listarelle. Unite i peperoni alla cipolla e irrorateli con l\u2019aceto balsamico. Salate leggermente.<\/div><\/li><li id=\"wprm-recipe-1762-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Coprite e lasciate cuocere per circa 15\/20 minuti fino a quando saranno teneri, mescolando di tanto in tanto. Se necessario aggiungete un po' di acqua della pasta.<\/div><\/li><li id=\"wprm-recipe-1762-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>In una scodella, mescolate il formaggio con un cucchiaio aggiungendo, poco per volta, dell\u2019acqua di cottura fino a renderlo cremoso.<\/div><\/li><li id=\"wprm-recipe-1762-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Unite qualche fogliolina di timo alla crema di formaggio.<\/div><\/li><li id=\"wprm-recipe-1762-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Cuocete la pasta, scolatela \u201cal dente\u201d, trattenendo un po' dell\u2019acqua di cottura, e trasferitela direttamente nella padella con i peperoni all\u2019aceto balsamico. Unite la crema di formaggio, met\u00e0 delle mandorle e un po\u2019 di acqua di cottura tenuta da parte per renderla ancora pi\u00f9 cremosa.<\/div><\/li><li id=\"wprm-recipe-1762-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>La vostra pasta \u00e8 pronta!<\/div><\/li><li id=\"wprm-recipe-1762-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Servite le Reginette con Peperoni all\u2019Aceto balsamico guarnendolo con le mandorle rimaste e qualche fogliolina di timo.<\/div><\/li><\/ul><\/div><\/div>\n\n<\/div><\/div>\n\n\n<p>&nbsp;<\/p>\n\n\n\n<p>&nbsp;<\/p>\n\n\n\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Questa ricetta \u00e8 cos\u00ec facile e veloce che la puoi servire in qualsiasi giorno della settimana ma \u00e8 anche cos\u00ec delicata da essere perfetta per una cena con gli amici. E indovina? Tutti l\u2019adoreranno! Questa pasta cremosa con peperoni \u00e8 la ricetta perfetta ed accogliente di cui abbiamo bisogno in questo momento. La pasta \u00e8...<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/pastafantasy.it\/reginette-con-peperoni-allaceto-balsamico-e-mandorle\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":264,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"limit_modified_date":"1","last_modified_date":"2021-01-11T18:28:37","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":""},"categories":[441,31],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pasta con Peperoni all\u2019Aceto Balsamico e Mandorle - pastafantasy IT<\/title>\n<meta name=\"description\" content=\"Questa ricetta \u00e8 cos\u00ec facile e veloce ma \u00e8 anche cos\u00ec delicata da essere perfetta per una cena con gli amici.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pastafantasy.it\/reginette-con-peperoni-allaceto-balsamico-e-mandorle\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pasta con Peperoni all\u2019Aceto Balsamico e Mandorle - 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