{"id":243,"date":"2020-06-19T13:51:55","date_gmt":"2020-06-19T13:51:55","guid":{"rendered":"https:\/\/pastafantasy.com\/test-it\/2020\/06\/19\/spaghetti-peperoni-pomodorini-e-acciughe\/"},"modified":"2020-06-19T13:51:55","modified_gmt":"2020-06-19T13:51:55","slug":"spaghetti-peperoni-pomodorini-e-acciughe","status":"publish","type":"post","link":"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/","title":{"rendered":"Spaghetti Peperoni, Pomodorini e Acciughe"},"content":{"rendered":"\n<p>Se hai voglia di una ciotola grande e accogliente di pasta cremosa ma senza panna, non puoi davvero sbagliare con peperoni e pomodorini. Aggiungi alcune acciughe e porterai il tuo gioco di pasta a un livello completamente nuovo. \u00c8 una salsa cremosa, ricca e confortante<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"900\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-1.jpg\" alt=\"Una vista a 45 gradi di Pasta con peperoni in un piatto bianco su lino beige. Presenta salsa di peperoni con pomodorini e foglie di basilico fresco\" data-skip-lazy class=\"wp-image-1121\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-1.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-1-360x270.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-1-768x576.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-1-500x375.jpg 500w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-1-720x540.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-1-180x135.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p>Questa sostanziosa pasta al peperone \u00e8 sempre un successo. Spaghetti, salsa cremosa di peperoni, pomodorini a pezzetti con acciughe, conditi con basilico fresco ed erba cipollina.<\/p>\n\n\n\n<p>Per un altro piatto di pasta pieno di sapore, dai un'occhiata ai miei <strong><a href=\"\/spaghetti-al-curry-e-pancetta\">Spaghetti al Curry e Pancetta<\/a><\/strong> e <strong><a href=\"\/penne-aromatiche-m7fga\">Pasta con Acciughe, Capperi e Olive<\/a><\/strong>.<\/p>\n\n\n\n<p>Per altre ricette di Peperoni dai un'occhiata alla <strong><a href=\"\/pennette-con-melanzane-e-peperoni\">Pasta con Melanzane e Peperoni<\/a><\/strong> e alla deliziosa <strong><a href=\"\/torta-salata-di-peperoni\">Torta Salata ai Peperoni<\/a><\/strong>.<\/p>\n\n\n[feast_advanced_jump_to]\n\n\n<h2 id=\"cosa-rende-fantastica-questa-ricetta\"   >Cosa rende fantastica questa ricetta<\/h2>\n\n\n\n<ul><li>\u00c8 cremoso senza panna.<\/li><li>Adoro quanto sia facile mettere insieme questa ricetta<\/li><li>Avrai bisogno solo di pochi ingredienti di tutti i giorni.<\/li><li>\u00c8 pieno di un sapore cos\u00ec incredibile!<\/li><li>Puoi preparare la salsa in anticipo.<\/li><li>Pu\u00f2 essere realizzato senza glutine utilizzando la vostra scelta di pasta gluten free<\/li><\/ul>\n\n\n\n<h2 id=\"ingredienti\"   >Ingredienti<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-Peperoni-Ingredieti.jpg\" alt=\"Ingredienti per la pasta ai peperoni\" class=\"wp-image-1135\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-Peperoni-Ingredieti.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-Peperoni-Ingredieti-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-Peperoni-Ingredieti-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-Peperoni-Ingredieti-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-Peperoni-Ingredieti-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul><li>Pasta: puoi usare qualsiasi tipo di pasta che ami. Io sono andato con gli spaghetti ma gli spaghettini e anche le linguine sono ottime.<\/li><li>Peperoni: i peperoni gialli sono perfetti per questa ricetta. \u00c8 importante scegliere i peperoni freschi<\/li><li>Pomodorini: anche l'uva va bene. Sono anche succosi e saporiti.<\/li><li>Capperi: insaporisci il piatto, scegli capperi sotto sale di qualit\u00e0<\/li><li>Acciughe:<\/li><li>Basilico: fresco \u00e8 il migliore<\/li><\/ul>\n\n\n\n<p>Vedere la scheda della ricetta per le quantit\u00e0.<\/p>\n\n\n\n<h2 id=\"istruzioni\"   >Istruzioni<\/h2>\n\n\n\n<p>Tagliate i peperoni a met\u00e0, per la lunghezza, scartare gambi e semi, quindi a fettine sottili e, infine, a pezzetti. Poneteli a bagno in acqua fredda, per renderli pi\u00f9 digeribili.<\/p>\n\n\n\n<p>Lavate i capperi sotto l'acqua corrente.<\/p>\n\n\n\n<p>Sbucciate e affettate finemente la cipolla.<\/p>\n\n\n\n<p>In un tegame capiente, scaldate l\u2019olio, aggiungete le acciughe e, con l\u2019aiuto di una forchetta fatele sciogliere nell\u2019olio.<\/p>\n\n\n\n<p>Unite la cipolla e fate cuocere a fuoco lento per 5 minuti, quindi aggiungete i peperoni scolati, il peperoncino e i capperi.<\/p>\n\n\n\n<p>Coprite e lasciate cuocere per circa 20 minuti fino a quando saranno teneri, mescolando di tanto in tanto.<\/p>\n\n\n\n<p>Trascorso il tempo, mettete in un frullatore met\u00e0 peperoni, riduceteli in purea e versateli nel tegame.<\/p>\n\n\n\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\">\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-1.jpg\" alt=\"Processo - tagliare i peperoni\" class=\"wp-image-1125\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-1.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-1-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-1-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-1-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-1-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column\">\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-3.jpg\" alt=\"Processo - cuocere i peperoni\" class=\"wp-image-1107\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-3.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-3-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-3-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-3-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-3-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column\">\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-5.jpg\" alt=\"Processo - ridurre in crema i peperoni\" class=\"wp-image-1126\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-5.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-5-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-5-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-5-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-5-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column\">\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-6.jpg\" alt=\"Processo - crema di peperoni\" class=\"wp-image-1109\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-6.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-6-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-6-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-6-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-6-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p>Tagliate i pomodorini e versateli nella salsa e mescolate il tutto.<\/p>\n\n\n\n<p>Cuocete per altri 10\/15 minuti.<\/p>\n\n\n\n<p>Nel frattempo, portate ad ebollizione una grande casseruola di acqua bollente salata e cuoci gli spaghetti.<\/p>\n\n\n\n<p>Scolate la pasta \u201cal dente\u201d, versateli nel tegame con i peperoni e aggiungete il basilico tritato grossolanamente.<\/p>\n\n\n\n<div class=\"wp-block-columns\">\n<div class=\"wp-block-column\">\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-2.jpg\" alt=\"Processo - tagliare i pomodorini\" class=\"wp-image-1106\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-2.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-2-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-2-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-2-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-2-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column\">\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-4.jpg\" alt=\"Processo - versare i pomodorini nella salsa\" class=\"wp-image-1108\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-4.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-4-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-4-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-4-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-4-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column\">\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-7.jpg\" alt=\"Processo - unire la salsa di peperoni e le erbe aromatiche\" class=\"wp-image-1127\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-7.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-7-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-7-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-7-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-7-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column\">\n<figure class=\"wp-block-image size-full is-style-default\"><img width=\"1200\" height=\"1500\" src=\"https:\/\/pastafantasy.com\/test-it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-8.jpg\" alt=\"Processo - versare gli spaghetti e condire\" class=\"wp-image-1128\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-8.jpg 1200w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-8-360x450.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-8-768x960.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-8-720x900.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Pasta-con-Peperoni-Processo-8-180x225.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p>Mescolate tutto insieme per far ben insaporire.<\/p>\n\n\n\n<p>Il tuo piatto \u00e8 pronto!<\/p>\n\n\n\n<h2 id=\"sostituzioni-variazioni\"   >Sostituzioni &amp; Variazioni<\/h2>\n\n\n\n<ul><li>Pasta - Scegli la pasta integrale se vuoi una soluzione pi\u00f9 sana, il riso integrale ha pi\u00f9 nutrienti ed \u00e8 pi\u00f9 soddisfacente<\/li><li>Pomodorini - funzionano anche i pomodorini<\/li><li>Capperi - i capperi possono essere sostituiti con olive nere<\/li><li>Piccante: aggiungere scaglie di peperoncino o un po' di olio piccante per infondere calore nel piatto<\/li><li>Acciughe - Preferisco i filetti di acciughe ma sentitevi liberi di usare la pasta di acciughe<\/li><li>Basilico: usa foglie di basilico fresco<\/li><\/ul>\n\n\n\n<h2 id=\"con-cosa-accompagnare-questo-piatto\"  >Con cosa accompagnare questo piatto<\/h2>\n\n\n\n<p>Per un pranzo salutare si pu\u00f2 servire da solo oppure si pu\u00f2 aggiungere una semplicissima insalata per un po' di freschezza come la mia <strong>Insalata con More, Tonno e Noci<\/strong>. Si pu\u00f2 gustarla con una torta al cioccolato come <strong>Doppio Cioccolato e Fragole <\/strong>o una confortante <strong>Tiramis\u00f9<\/strong>.<\/p>\n\n\n\n<h2 id=\"conservazione\"   >Conservazione<\/h2>\n\n\n\n<p>Conservate in frigorifero in un contenitore ermetico per il giorno successivo. Non conservare per pi\u00f9 di 2 giorni e consumarlo preferibilmente a temperatura ambiente. Prima di servire, mantecare bene.<\/p>\n\n\n\n<h2 id=\"consigli-dellesperto\"   >Consigli dell'esperto<\/h2>\n\n\n\n<p>E' importante cuocere la pasta \"al dente\" e non stracotta.<\/p>\n\n\n\n<p>Assicurati di utilizzare ingredienti freschi invece di condimenti gi\u00e0 pronti poich\u00e9 sebbene questi siano pi\u00f9 convenienti e pratici, spesso utilizzano olio di bassa qualit\u00e0 e ingredienti malsani.<\/p>\n\n\n\n<p>Il modo migliore per gustare questa ricetta di peperoni \u00e8 servirlo subito. Se avete degli avanzi toglieteli dal frigo circa un'ora prima di servirli.<\/p>\n\n\n\n<p>Per rendere questa pasta di peperoni saltati un piatto unico, aggiungi una proteina come mozzarella, pollo, tonno o salmone.<\/p>\n\n\n\n<p>Cospargi sopra un po' di basilico fresco e scaglie di peperoncino per un po' di spezie!<\/p>\n\n\n\n<h2 id=\"domande-frequenti\"   >Domande Frequenti<\/h2>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1650995345080\"><strong class=\"schema-faq-question\">Posso renderla vegana?<\/strong> <p class=\"schema-faq-answer\"><em>Trasforma questa pasta in una ricetta vegana usando il tofu.<\/em><\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1651353800732\"><strong class=\"schema-faq-question\">Posso renderla gluten-free?<\/strong> <p class=\"schema-faq-answer\">Si assolutamente. Puoi usare la pasta senza glutine per renderla perfetta per la dieta senza glutine.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1654869297502\"><strong class=\"schema-faq-question\">Posso prepararla in anticipo?<\/strong> <p class=\"schema-faq-answer\">Consiglio di preparare solo la salsa in anticipo. Lasciare il pomodoro a parte fino a poco prima di servire per evitare che si inzuppi.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1650995758898\"><strong class=\"schema-faq-question\">Questa pasta \u00e8 healthy?<\/strong> <p class=\"schema-faq-answer\">S\u00ec, \u00e8 un pasto bilanciato. Puoi renderlo ancora pi\u00f9 sano usando pasta integrale<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1650994634891\"><strong class=\"schema-faq-question\">Posso congelarla?<\/strong> <p class=\"schema-faq-answer\">Non consiglio il congelamento.<\/p> <\/div> <\/div>\n\n\n\n<h2 id=\"ricette-che-potrebbero-piacerti\"   >Ricette che potrebbero piacerti:<\/h2>\n\n\n<div class='feast-category-index  feast-recipe-index'><ul class=\"fsri-list feast-grid-half feast-desktop-grid-fourth\"><li class=\"listing-item\"><a href=\"https:\/\/pastafantasy.it\/bruschetta-prosciutto-crudo-gorgonzola-e-fichi\/\"><img width=\"360\" height=\"480\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Bruschetta-Crudo-e-fichi-360x480.jpg\" class=\" wp-post-image\" alt=\"Vista dall&#039;alto di due bruschette con Prosciutto Crudo e un quarto di fico su piano blu. Qualche goccia di aceto balsamico completa la bruschetta\" data-pin-nopin=\"true\" aria-hidden=\"true\" loading=\"lazy\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Bruschetta-Crudo-e-fichi-360x480.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Bruschetta-Crudo-e-fichi-720x960.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Bruschetta-Crudo-e-fichi-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Bruschetta Prosciutto Crudo, Gorgonzola e Fichi<\/div><\/a><\/li><li class=\"listing-item\"><a href=\"https:\/\/pastafantasy.it\/risotto-agli-asparagi\/\"><img width=\"360\" height=\"480\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/05\/Risotto-con-Asparagi-1200-360x480.jpg\" class=\" wp-post-image\" alt=\"Una vista dall&#039;alto Asparagi in un piatto bianco su un lino rosso. Il piatto \u00e8 guarnito con asparagi.\" data-pin-nopin=\"true\" aria-hidden=\"true\" loading=\"lazy\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/05\/Risotto-con-Asparagi-1200-360x480.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/05\/Risotto-con-Asparagi-1200-720x960.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/05\/Risotto-con-Asparagi-1200-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Risotto con Asparagi<\/div><\/a><\/li><li class=\"listing-item\"><a href=\"https:\/\/pastafantasy.it\/galette-ai-mirtilli\/\"><img width=\"360\" height=\"480\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/galette-mirtilli-IMG_25861-2-360x480.jpg\" class=\" wp-post-image\" alt=\"Foto dall&#039;alto della Galette ai Mirtilli su un tavolo rustico di colore blu e carta forno. La torta \u00e8 ripiena di mirtilli e ha due palline di gelato sopra\" data-pin-nopin=\"true\" aria-hidden=\"true\" loading=\"lazy\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/galette-mirtilli-IMG_25861-2-360x480.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/galette-mirtilli-IMG_25861-2-720x960.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/galette-mirtilli-IMG_25861-2-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Galette ai Mirtilli<\/div><\/a><\/li><li class=\"listing-item\"><a href=\"https:\/\/pastafantasy.it\/plumcake-cocco-e-lamponi\/\"><img width=\"360\" height=\"480\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Plumcake-Cocco-e-Lamponi-1200-360x480.jpg\" class=\" wp-post-image\" alt=\"Plumcake cocco e lamponi. Il dolce \u00e8 tagliato e ci sono due fette davanti Si vedono all&#039;interno del dolce i lamponi. Una ciotolina con la marmellata, ul coltello sporco di marmellata e lo zucchero a velo sono anch&#039;essi sul tavolo\" data-pin-nopin=\"true\" aria-hidden=\"true\" loading=\"lazy\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Plumcake-Cocco-e-Lamponi-1200-360x480.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Plumcake-Cocco-e-Lamponi-1200-720x960.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2022\/05\/Plumcake-Cocco-e-Lamponi-1200-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Plumcake al Cocco e Lamponi<\/div><\/a><\/li><\/ul><\/div>\n\n\n<p class=\"has-background\" style=\"background-color:#f1dad6\"><strong><em><strong><em>Mi piacerebbe sapere cosa ne pensi. Inoltre, se fai questa ricetta, assicurati di taggarmi su <\/em><\/strong><a href=\"https:\/\/www.instagram.com\/pastafantasy\/\"><strong>Instagram<\/strong><\/a><strong>!<\/strong><\/em><\/strong> <strong>Per rimanere aggiornato con le ultime ricette, seguimi su <a href=\"https:\/\/www.pinterest.it\/pastafantasi\/_created\/\">Pinterest<\/a> e unisciti alla mia mailing list.<\/strong><\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div id=\"recipe\"><\/div><h2 id=\"ricetta\"  >Ricetta<\/h2><div id=\"wprm-recipe-container-1828\" class=\"wprm-recipe-container\" data-recipe-id=\"1828\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-pastafantasyit-3\"><div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200-180x180.jpg\" class=\"attachment-150x150 size-150x150\" alt=\"Una vista a 45 gradi di Pasta con peperoni in un piatto bianco su lino beige. Presenta salsa di peperoni con pomodorini e foglie di basilico fresco\" srcset=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200-180x180.jpg 180w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200-360x360.jpg 360w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200-768x768.jpg 768w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200-500x500.jpg 500w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200-720x720.jpg 720w, https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200.jpg 1200w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n\t<a href=\"https:\/\/pastafantasy.it\/wprm_print\/recipe\/1828\" style=\"color: #444444;background-color: #ffffff;border-color: #777777;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"1828\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#444444\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Stampa Ricetta<\/a>\n<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fpastafantasy.it%2Fspaghetti-peperoni-pomodorini-e-acciughe%2F&media=https%3A%2F%2Fpastafantasy.it%2Fwp-content%2Fuploads%2Fsites%2F2%2F2020%2F06%2FPasta-con-Peperoni-1200.jpg&description=%C2%A0Spaghetti+Peperoni%2C+Pomodorini+e+Acciughe&is_video=false\" style=\"color: #333333;background-color: #ffffff;border-color: #333333;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"1828\" data-url=\"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/\" data-media=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200.jpg\" data-description=\"\u00a0Spaghetti Peperoni, Pomodorini e Acciughe\" data-repin=\"\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#333333\"><path fill=\"#333333\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin Ricetta<\/a>\n\t\n\t\n<\/div>\n<h2 id=\"spaghetti-peperoni-pomodorini-e-acciughe\"   class=\"wprm-recipe-name wprm-block-text-bold\">\u00a0Spaghetti Peperoni, Pomodorini e Acciughe<\/h2>\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Questa ricetta di pasta ai peperoni \u00e8 semplice e soddisfacente, con peperoni saltati, pomodori e acciughe saporite<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-inside\" style=\"border-width: 2px;border-style: ridge;border-color: #777777;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 2px;border-style: ridge;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Preparazione<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\">min<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 2px;border-style: ridge;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Cottura<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">35<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\">min<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 2px;border-style: ridge;border-color: #777777;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Tempo totale<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">50<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\">min<\/span><\/span><\/div><\/div>\n<div class=\"wprm-spacer\" style=\"height: 5px\"><\/div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-tags-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-course-label\">Portata: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Primi Piatti<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cucina: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Italiana<\/span><\/div><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Porzioni: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">persone<\/span><\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Chef: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Alessandra<\/span><\/div>\n\n\n\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-1828-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"1828\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Ingredienti&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">350<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Spaghetti<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">peperoni gialli<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">gr.<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">pomodori ciliegino<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">7-8<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">filetti di acciughe<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cipolla<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cucchiai capperi salati<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cucchiai. di olio extra vergine di oliva<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-name\">basilico fresco<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">q.b.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-name\">peperoncino<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">q.b.<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-name\">sale<\/span><\/li><\/ul><\/div><\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-1828-instructions-container wprm-block-text-normal\" data-recipe=\"1828\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Istruzioni<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-1828-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Tagliate i peperoni a met\u00e0, per la lunghezza, scartare gambi e semi, quindi a fettine sottili e, infine, a pezzetti. Poneteli a bagno in acqua fredda, per renderli pi\u00f9 digeribili.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Lavate i capperi sotto l'acqua corrente.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Sbucciate e affettate finemente la cipolla.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>In un tegame capiente, scaldate l\u2019olio, aggiungete le acciughe e, con l\u2019aiuto di una forchetta fatele sciogliere nell\u2019olio.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Unite la cipolla e fate cuocere a fuoco lento per 5 minuti, quindi aggiungete i peperoni scolati, il peperoncino e i capperi.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Coprite e lasciate cuocere per circa 20 minuti fino a quando saranno teneri, mescolando di tanto in tanto.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Trascorso il tempo, mettete in un frullatore met\u00e0 peperoni, riduceteli in purea e versateli nel tegame.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Tagliate i pomodorini e versateli nella salsa e mescolate il tutto.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Cuocete per altri 10\/15 minuti.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Nel frattempo, portate ad ebollizione una grande casseruola di acqua bollente salata e cuoci gli spaghetti.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Scolate la pasta \u201cal dente\u201d, versateli nel tegame con i peperoni e aggiungete il basilico tritato grossolanamente.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-11\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Mescolate tutto insieme per far ben insaporire.<\/div><\/li><li id=\"wprm-recipe-1828-step-0-12\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px\";>Il tuo piatto \u00e8 pronto!<\/div><\/li><\/ul><\/div><\/div>\n\n<\/div><\/div>\n\n\n<p>&nbsp;<\/p>\n\n\n\n<p>&nbsp;<\/p>\n\n\n\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Se hai voglia di una ciotola grande e accogliente di pasta cremosa ma senza panna, non puoi davvero sbagliare con peperoni e pomodorini. Aggiungi alcune acciughe e porterai il tuo gioco di pasta a un livello completamente nuovo. \u00c8 una salsa cremosa, ricca e confortante Questa sostanziosa pasta al peperone \u00e8 sempre un successo. Spaghetti,...<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":244,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"limit_modified_date":"1","last_modified_date":"2020-06-19T13:51:55","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":""},"categories":[441,31],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Spaghetti Peperoni, Pomodorini e Acciughe - pastafantasy IT<\/title>\n<meta name=\"description\" content=\"\u00a0Questa ricetta di pasta ai peperoni \u00e8 semplice e soddisfacente, con peperoni saltati, pomodori e acciughe saporite\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spaghetti Peperoni, Pomodorini e Acciughe - pastafantasy IT\" \/>\n<meta property=\"og:description\" content=\"\u00a0Questa ricetta di pasta ai peperoni \u00e8 semplice e soddisfacente, con peperoni saltati, pomodori e acciughe saporite\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/\" \/>\n<meta property=\"og:site_name\" content=\"pastafantasy IT\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pastafantasy\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-06-19T13:51:55+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/pastafantasy.it\/#website\",\"url\":\"https:\/\/pastafantasy.it\/\",\"name\":\"pastafantasy IT\",\"description\":\"ricette deliziose e facili da realizzare, perfette per ogni occasione\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/pastafantasy.it\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"it-IT\"},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/#primaryimage\",\"url\":\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200.jpg\",\"contentUrl\":\"https:\/\/pastafantasy.it\/wp-content\/uploads\/sites\/2\/2020\/06\/Pasta-con-Peperoni-1200.jpg\",\"width\":1200,\"height\":1200,\"caption\":\"Una vista a 45 gradi di Pasta con peperoni in un piatto bianco su lino beige. 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Puoi usare la pasta senza glutine per renderla perfetta per la dieta senza glutine.","inLanguage":"it-IT"},"inLanguage":"it-IT"},{"@type":"Question","@id":"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/#faq-question-1654869297502","position":3,"url":"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/#faq-question-1654869297502","name":"Posso prepararla in anticipo?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Consiglio di preparare solo la salsa in anticipo. Lasciare il pomodoro a parte fino a poco prima di servire per evitare che si inzuppi.","inLanguage":"it-IT"},"inLanguage":"it-IT"},{"@type":"Question","@id":"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/#faq-question-1650995758898","position":4,"url":"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/#faq-question-1650995758898","name":"Questa pasta \u00e8 healthy?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"S\u00ec, \u00e8 un pasto bilanciato. Puoi renderlo ancora pi\u00f9 sano usando pasta integrale","inLanguage":"it-IT"},"inLanguage":"it-IT"},{"@type":"Question","@id":"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/#faq-question-1650994634891","position":5,"url":"https:\/\/pastafantasy.it\/spaghetti-peperoni-pomodorini-e-acciughe\/#faq-question-1650994634891","name":"Posso congelarla?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Non consiglio il congelamento.","inLanguage":"it-IT"},"inLanguage":"it-IT"}]}},"_links":{"self":[{"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/posts\/243"}],"collection":[{"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/comments?post=243"}],"version-history":[{"count":7,"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/posts\/243\/revisions"}],"predecessor-version":[{"id":1827,"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/posts\/243\/revisions\/1827"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/media\/244"}],"wp:attachment":[{"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/media?parent=243"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pastafantasy.it\/wp-json\/wp\/v2\/categories?post=243"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}